Oops!....Cheesy mistake!

Have you ever grabbed a product at the store that you were thinking you got a really good deal 'cause it was quite a bit cheaper than the rest. Then later you discovered it wasn't exactily what you thought? Maybe not as good of a deal or just something nasty not the real thing? Warning: Don't ever mistake this crap for real cheese! It's not even close!

So here's the story on how we ended up with this crap. And believe me it doesn't taste anything like real cheese, it's salty, mushy and just plain gross. We mixed it with mozzarella cheese and it made it edible, sort of. Anyway, I went to the store to get a few groceries and some things for dinner. My dinner idea was for French Bread Pizza and Green Bread(I'll explain later). They both require cheese. So as I'm looking at the cheese I notice that the 2 lb. bag of shredded cheeses are the same price as the 2 lb. blocks of cheese. I'm then thinking well that will save me some time, but they are so expensive for either type! Of course at this point Corbin is going crazy and getting Aidan going too. Corbin was being a "Rough and Tumblin' Cowboy" all through the store. Then Corbin saw a bucket of store tags an employee must of left to come back to and he dumps them and starts playing with them. By then I'm pretty frazzled as always after a few minutes in any store with my Boys. Then I spot it....a 2lb. bag of cheese for 2 dollars cheaper than any of the rest, so I grab it thinking I got a deal and we're off to finish our shopping and get out of there fast before I really go crazy! Well later at home while making dinner we discovered I'd bought lactose free, cholesterol free, 0 trans fats, but melt able alternative cheese! Yuck! So I'm an idiot and didn't really read much of the package before I grabbed it. All I saw was Cheddar/Jack Cheese. Anyway we laughed about it and will read the labels more closely next time I dare to buy shredded cheese.

Green bread is garlic bread with spinach mixed into the garlic bread spread. It makes it healthier and my kids will eat it so hey why not! It really does taste good! You just mix 1 cube butter, couple cloves garlic, a handful or couple sprinkles of mozzarella and/or Parmesan cheese, 1 pkg. baby spinach, dash of oregano, basil, and parsley, then pulse together in a food processor until blended together and spread onto of 2 french bread halves and bake @ 350 degrees for about 10-15 Min's. I got this off of an episode of Rachel Ray's 30 minute meals for a healthy Halloween meal.